Concepedia

Wayne A. Krissinger

WA

Statistics

Publications

1

Citations

13

H-Index

1

Active since

1986

Wayne A. Krissinger is an author specializing in microbiological food safety, microbial food safety, and food contamination.

Publications per year

1986–1986

1

Publications

1

Microwave vs. conventional oven cooking of chicken: relationship of internal temperature to surface contamination by Salmonella typhimurium.

Ruth E. Lindsay, Wayne A. Krissinger · PubMed · 1986 · 13 citations

Agriculture, Food Science, Microbiology +15

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