Y. Dersjant-Li

The impact of low concentrations of aflatoxin, deoxynivalenol or fumonisin in diets on growing pigs and poultry

Y. Dersjant-Li, M.W.A. Verstegen, W.J.J. Gerrits · Nutrition Research Reviews · 2003 · 179 citations · Full text

Nutrition, Dietary Exposure, Food Contaminant +17

Exogenous enzymes and probiotics alter digestion kinetics, volatile fatty acid content and microbial interactions in the gut of Nile tilapia

Roel M. Maas, Yale Deng, Y. Dersjant-Li et al. · Scientific Reports · 2021 · 97 citations · Full text

Cost of growth in larval and juvenile African catfish (Clarias gariepinus) in relation to growth rate, food intake and oxygen consumption

Luís E. C. Conceição, Y. Dersjant-Li, J.A.J. Verreth · Aquaculture · 1998 · 92 citations

Aquatic Food System, Fitness, Growth Rate +5

The effect of phytase, xylanase and their combination on growth performance and nutrient utilization in Nile tilapia

Roel M. Maas, M.C.J. Verdegem, Y. Dersjant-Li et al. · Aquaculture · 2017 · 84 citations

Biology, Aquaculture, Aquaculture System +6

Effects of a combination of xylanase, amylase and protease, and probiotics on major nutrients including amino acids and non-starch polysaccharides utilization in broilers fed different level of fibers

Amit Kumar Singh, Utsav P. Tiwari, J. D. Berrocoso et al. · Poultry Science · 2019 · 58 citations · Full text

Nutrition, Engineering, Amino Acids +20