Concepedia

Cong Wang

CW

15

Publications

380

Citations

14

H-Index

2008

Active since

Affiliations

Shanxi Agricultural University(Current)

Shandong Province Animal Husbandry and Veterinary Bureau

Agriculture and Agri-Food Canada

Cong Wang is an author at Shanxi Agricultural University specializing in animal nutrition, in vitro fermentation, and nutrition.

ORCID

Top concepts

Publications per year

2008–2021

15

Publications

15

Effects of isobutyrate on rumen fermentation, urinary excretion of purine derivatives and digestibility in steers

Qiang Liu, Cong Wang, Yingxiang Huang et al. · Archives of Animal Nutrition · 2008 · 55 citations

Extraction and biological activity of exopolysaccharide produced by Leuconostoc mesenteroides SN-8

Yang Li, Yi‐Ming Liu, Chengxu Cao et al. · International Journal of Biological Macromolecules · 2020 · 55 citations

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Effects of Formic Acid or Acetic Acid on the Mixed-Storage Quality of Air-Dried Maize Stover and Cabbage Wastes and Microbial Community Analysis

Haiwei Ren, Cong Wang, Wenguang Fan et al. · Food Technology and Biotechnology · 2018 · 34 citations · Full text

Effects of rumen‐protected folic acid and rumen‐protected sodium selenite supplementation on lactation performance, nutrient digestion, ruminal fermentation and blood metabolites in dairy cows

Hong Sheng Du, Cong Wang, Zhang Wu et al. · Journal of the Science of Food and Agriculture · 2019 · 33 citations

Effects of Hydrolysable Tannin with or without Condensed Tannin on Alfalfa Silage Fermentation Characteristics and In Vitro Ruminal Methane Production, Fermentation Patterns, and Microbiota

Lei Chen, Xueyan Bao, Gang Guo et al. · Animals · 2021 · 28 citations · Full text

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