Etienne Makaga-Kabinda-Massard

EM

Statistics

Publications

1

Citations

41

H-Index

1

Active since

1992

Etienne Makaga-Kabinda-Massard is an author at Université de Reims Champagne-Ardenne specializing in amino acids, spontaneous malolactic fermentation, and sugar utilization.

Publications per year

1992–1992

1

Publications

1