Tatjana Đorđević

Ultrasound assisted extraction in aqueous two-phase system for the integrated extraction and separation of antioxidants from wheat chaff

Tatjana Đorđević, Mirjana Antov · Separation and Purification Technology · 2017 · 60 citations

Agriculture, Chemical Engineering, Food Science +15

Common oak ( Quercus robur ) acorn as a source of natural coagulants for water turbidity removal

Mirjana Antov, Marina Šćiban, Jelena Prodanović et al. · Industrial Crops and Products · 2018 · 53 citations

Engineering, Environmental Engineering, Environmental Sciences +13

Environmental-friendly technologies for the production of antioxidant xylooligosaccharides from wheat chaff

Mirjana Antov, Tatjana Đorđević · Food Chemistry · 2017 · 40 citations

Life Sciences, Biotechnology, Food Science +15

The impact of ultrasound pretreatment on the enzymatic hydrolysis of cellulose from sugar beet shreds: Modeling of the experimental results

Darjana Ž. Ivetić, Radovan Omorjan, Tatjana Đorđević et al. · Environmental Progress & Sustainable Energy · 2017 · 31 citations

Engineering, Agricultural Engineering, Biotechnology +13

A multidimensional study for design functional foods: Chemical profiling, antioxidant potential, enzyme inhibition, and cytotoxic effects of Alkanna tubulosa extracts

Gökhan Zengin, Milena Terzić, Nurgül Abul et al. · Food Bioscience · 2024 · 27 citations

Agriculture, Biochemistry, Food Science +16