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Todd Moore

TM

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Publications

1

Citations

20

H-Index

1

Active since

1992

Affiliations

North Carolina State University(Current)

Todd Moore is an author at North Carolina State University specializing in food engineering, food safety, and food quality.

Top concepts

Publications per year

1992–1992

1

Publications

1

Composition and Palatability of Country Cured Hams Comparing Hot Boning, Cold Boning and Intact Hams

Todd Moore, G. C. Skelley, D.W. PILKINGTON et al. · Journal of Food Science · 1992 · 20 citations

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