Concepedia

C. Petitjean Freytet

CP

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Publications

1

Citations

31

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1

Active since

1991

C. Petitjean Freytet is an author specializing in food chemistry, oxidative stress, and medicine.

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Publications per year

1991–1991

1

Publications

1

Rosmarinic acid content and antioxidant activity in french lamiaceae

Jean‐Louis Lamaison, C. Petitjean Freytet, F Duband et al. · Fitoterapia · 1991 · 31 citations

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