Concepedia

Bunyamin Peker

BP

Statistics

Publications

1

Citations

26

H-Index

1

Active since

2022

Affiliations

Akdeniz University(Current)

Bunyamin Peker is an author at Akdeniz University specializing in fruit crops, fruit ripening biochemistry, and agriculture.

ORCID

Publications per year

2022–2022

1

Publications

1

Determination of the relationship between respiration rate and ethylene production by fruit sizes of different tomato types

Hayri Ustun, Adem Doğan, Bunyamin Peker et al. · Journal of the Science of Food and Agriculture · 2022 · 26 citations

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