Worachot Saengha

Isolation and Identification of Amylase-producing Bacteria from Soil in Nasinuan Community Forest, Maha Sarakham, Thailand

Vijitra Luang‐In, Manatchanok Yotchaisarn, Worachot Saengha et al. · Biomedical & Pharmacology Journal · 2019 · 56 citations · Full text

Life Sciences, Microbiology, Soil Sciences +14

Psychobiotic Effects of Multi-Strain Probiotics Originated from Thai Fermented Foods in a Rat Model

Vijitra Luang‐In, Teeraporn Katisart, Sutisa Nudmamud‐Thanoi et al. · Food Science of Animal Resources · 2020 · 39 citations · Full text

Agriculture, Behavioral Sciences, Psychology +13

Formation of Sulforaphane and Iberin Products from Thai Cabbage Fermented by Myrosinase-Positive Bacteria

Vijitra Luang‐In, Sirirat Deeseenthum, Piyachat Udomwong et al. · Molecules · 2018 · 34 citations · Full text

Agriculture, Food Science, Microbiology +17

Effect of cold plasma and elicitors on bioactive contents, antioxidant activity and cytotoxicity of Thai rat‐tailed radish microgreens

Vijitra Luang‐In, Worachot Saengha, Thipphiya Karirat et al. · Journal of the Science of Food and Agriculture · 2020 · 32 citations

Life Sciences, Plant Biology, Plant Sciences +15

Cold Plasma Treatment on Mustard Green Seeds and its Effect on Growth, Isothiocyanates, Antioxidant Activity and Anticancer Activity of Microgreens

Worachot Saengha · International Journal of Agriculture and Biology · 2020 · 25 citations · Full text

Agriculture, Agronomy, Food Science +16