Concepedia

Silvia Valencia

SV

2

Publications

78

Citations

2

H-Index

1993

Active since

Affiliations

Lund University(Current)

Silvia Valencia is an author at Lund University specializing in food engineering, food chemistry, and food technology.

Top concepts

HealthMedicineChromatographyFood ChemistryFood ProcessingFood TechnologySeed ProcessingBiomanufacturingFood EngineeringIn Vitro Fermentation

Publications per year

1993–2023

2

Publications

2

Effect of Processing on the Physico‐Chemical Characteristics of Quinoa Flour (<i>Chenopodium quinoa, Willd</i>)

Jenny Ruales, Silvia Valencia, Baboo M. Nair · Starch - Stärke · 1993 · 61 citations

Food Chemistry, Biomanufacturing, In Vitro Fermentation +15

Reinforcement of Acrylamide Hydrogels with Cellulose Nanocrystals Using Gamma Radiation for Antibiotic Drug Delivery

Alejandra Ortega, Silvia Valencia, Ernesto Rivera et al. · Gels · 2023 · 17 citations · Full text

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