Concepedia

B.E. Koch

BK

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Publications

1

Citations

31

H-Index

1

Active since

1994

B.E. Koch is an author specializing in agricultural biotechnology, agricultural economics, and food safety.

Top concepts

HealthMedicineFood SafetyFood ControlMicrobiologyBiotechnologyFood BiotechnologyAgricultural EconomicsAgricultural Biotechnology

Publications per year

1994–1994

1

Publications

1

POSSIBLE USE OF A BIOTECHNOLOGICAL APPROACH TO OPTIMIZE AND REGULATE THE CONTENT AND DISTRIBUTION OF CYANOGENIC GLUCOSIDES IN CASSAVA TO INCREASE FOOD SAFETY.

B.E. Koch, Ole Sibbesen, E. H. F. Swain et al. · Acta Horticulturae · 1994 · 31 citations

Food Analysis, Biotechnology, Agricultural Economics +9

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