Rodrigo Fonseca da Silva

Potential of alternative solvents to extract biologically active compounds from green coffee beans and its residue from the oil industry

Érica Resende Oliveira, Rodrigo Fonseca da Silva, Paula Ribeiro Santos et al. · Food and Bioproducts Processing · 2019 · 46 citations

Natural Sciences, Chemistry, Food Science +17

Changes in soil profile hydraulic properties and porosity as affected by deep tillage soil preparation and Brachiaria grass intercropping in a recent coffee plantation on a naturally dense Inceptisol

Rodrigo Fonseca da Silva, Eduardo da Costa Severiano, Geraldo César de Oliveira et al. · Soil and Tillage Research · 2021 · 36 citations · Full text

Agriculture, Earth Sciences, Soil Sciences +17

Soil use and management systems, time since adoption, and their impacts over aggregation

Rodrigo Fonseca da Silva, Glênio Guimarães Santos, J.C.A. Nóbrega et al. · Revista Brasileira de Ciências Agrárias - Brazilian Journal of Agricultural Sciences · 2018 · 33 citations · Full text

Agriculture, Pasture Management, Soil Sciences +17

Anatomical and physiological characteristics of Raphanus sativus L. submitted to different selenium sources and forms application

Deivisson Ferreira da Silva, Patriciani Estela Cipriano, Ray Rodrigues de Souza et al. · Scientia Horticulturae · 2019 · 32 citations

Agriculture, Anatomy, Plant Sciences +8

Selenium biofortification via soil and its effect on plant metabolism and mineral content of sorghum plants

Patriciani Estela Cipriano, Rodrigo Fonseca da Silva, Francielle Roberta Dias de Lima et al. · Journal of Food Composition and Analysis · 2022 · 25 citations

Agriculture, Agronomy, Plant Sciences +17