Natsumi Maeda is an author at Maruho (Japan) specializing in biomolecular engineering, food processing, and in vitro fermentation.
Top concepts
Biomolecular EngineeringHealthCatalysisChemistryMetabolismPhysiologyBioanalysisEngineeringBiochemistryPublic Health
Publications per year
2018–2023
3
3
Akira Matsumoto, Natsumi Maeda, Keiji Maruoka · Journal of the American Chemical Society · 2023 · 31 citations
Engineering, Molecular Biology, Synthetic Photochemistry +17
Tomoki Takechi, Takeshi Hirota, Tatsuya Sakai et al. · Drug Metabolism and Disposition · 2018 · 20 citations · Full text
Analysis of the Factors Affecting Static In Vitro Pepsinolysis of Food Proteins
Natsumi Maeda, Dorota Dulko, Adam Macierzanka et al. · Molecules · 2022 · 17 citations · Full text
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1–3 of 3