Concepedia

Author

Yves Le Loir

Laboratoire Science & technologie du Lait & de l'œufORCID

Also Known As

BARTOLOMEOLI, Ingrid, Chabelskaia, Svetlana, Germon, Pierre, Le Loir, Y, Le Loir, Y., Le Loir, Yves, Le Loir, yves, Le Loir,Y., Loir, Yves Le, Y Le Loir

662

Publications

9K

Citations

47

H-Index

109

Concepts

All Affiliations

Laboratoire Science & technologie du Lait & de l'œufInstitut Agro Rennes-AngersUniversidade Federal de Minas GeraisInstitut National de la Recherche AgronomiqueInstitut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
YL

About

Yves Le Loir is an author at Laboratoire Science & technologie du Lait & de l'œuf specializing in microbiology, medicine, and clinical microbiology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

24

32

3.4K

2

Health Sciences

13

13

2.2K

3

Natural Sciences

3

3

105

4

Education

1

1

48

5

Engineering

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13

Yves Le Loir

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103

Publications

6.9K

Citations

44

H-Index

YearCitations

Staphylococcus aureus and food poisoning.

Yves Le Loir, Florence Baron, Michel Gautier

PubMed

2003

1.3K

Respiration Capacity of the Fermenting Bacterium <i>Lactococcus lactis</i> and Its Positive Effects on Growth and Survival

Patrick Duwat, Sophie Sourice, Bénédicte Cesselin,

Journal of Bacteriology

2001

242

Protein secretion in Lactococcus lactis: an efficient way to increase the overall heterologous protein production

Yves Le Loir, Vasco Azevedo, Sérgio C. Oliveira,

Microbial Cell Factories

2005

209

Bovine Teat Microbiome Analysis Revealed Reduced Alpha Diversity and Significant Changes in Taxonomic Profiles in Quarters with a History of Mastitis

Hélène Falentin, Lucie Rault, Aurélie Nicolas,

Frontiers in Microbiology

2016

200

Heterologous protein production and delivery systems for Lactococcus lactis.

Sébastien Nouaille, Luciana A Ribeiro, Anderson Miyoshi,

PubMed

2003

197

Mastitis impact on technological properties of milk and quality of milk products—a review

Caroline Le Maréchal, Richard Thiéry, E. Vautor,

Dairy Science and Technology

2011

179

A Nine-Residue Synthetic Propeptide Enhances Secretion Efficiency of Heterologous Proteins in <i>Lactococcus lactis</i>

Yves Le Loir, Alexandra Gruss, S. Dusko Ehrlich,

Journal of Bacteriology

1998

174

An inducible surface presentation system improves cellular immunity against human papillomavirus type 16 E7 antigen in mice after nasal administration with recombinant lactococci

Luis G. Bermúdez‐Humarán, Naima G. Cortes‐Perez, Yves Le Loir,

Journal of Medical Microbiology

2004

152

Lactic Acid Bacteria Isolated from Bovine Mammary Microbiota: Potential Allies against Bovine Mastitis

Damien Bouchard, B. Seridan, Taous Saraoui,

PLoS ONE

2015

144

Production and Targeting of the<i>Brucella abortus</i>Antigen L7/L12 in<i>Lactococcus lactis</i>: a First Step towards Food-Grade Live Vaccines against Brucellosis

Luciana Ribeiro, Vasco Azevedo, Yves Le Loir,

Applied and Environmental Microbiology

2002

140

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