Concepedia

Sakshi Gupta

SG

Statistics

Publications

3

Citations

170

H-Index

3

Active since

2015

Affiliations

Academy of Scientific and Innovative Research(Current)

Institute of Himalayan Bioresource Technology

Sakshi Gupta is an author at Academy of Scientific and Innovative Research specializing in food chemistry, surgery, and orthopaedics.

Top concepts

Food ChemistryBotanyHealthAnatomySurgeryMedicineNutritionOrthopedicsBiochemistryFood Quality

Publications per year

2015–2020

3

Publications

3

Functional properties, phenolic constituents and antioxidant potential of industrial apple pomace for utilization as active food ingredient

Shalika Rana, Sakshi Gupta, Ajay Rana et al. · Food Science and Human Wellness · 2015 · 129 citations · Full text

Food Chemistry, Apple Fruit Processing, Fresh Apple Pomace +9

Varietal influence on phenolic constituents and nutritive characteristics of pomace obtained from apples grown in western Himalayas

Shalika Rana, Ajay Rana, Sakshi Gupta et al. · Journal of Food Science and Technology · 2020 · 27 citations · Full text

Food Chemistry, Nutrition, Botany +9

Hollow bulb one piece maxillary definitive obturator - A simplified approach

Sapna Rani, Sakshi Gupta, Mahesh Verma · Contemporary Clinical Dentistry · 2017 · 14 citations · Full text

Medicine, Nasal Cavity, Dentoalveolar Surgery +9

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