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Publications
2
Citations
54
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Active since
2000
T. Alexander Majchrowicz is an author specializing in meat microbiological contamination, irradiation of meat, and foodborne pathogens.
Publications per year
2000–2000
Consumer Acceptance of Irradiated Meat and Poultry Products
Paul D. Frenzen, T. Alexander Majchrowicz, Jean C. Buzby et al. · AgEcon Search (University of Minnesota, USA) · 2000 · 41 citations · Full text
Agriculture, Food Science, Health Promotion +17
Paul D. Frenzen, T. Alexander Majchrowicz, Jean C. Buzby et al. · RePEc: Research Papers in Economics · 2000 · 13 citations
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