Statistics
Publications
1
Citations
84
H-Index
1
Active since
1962
Affiliations
Unilever (Netherlands)(Current)
G.J. Van Beers is an author at Unilever (Netherlands) specializing in fractionation, fatty acid classification, and food analysis.
Publications per year
1962–1962
1
1
3,7,11,15-Tetramethylhexadecanoic acid, a constituent of butterfat
W. Sonneveld, P. Haverkamp Begemann, G.J. Van Beers et al. · Journal of Lipid Research · 1962 · 84 citations · Full text
Agriculture, Chemistry, Food Science +14
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