Concepedia

Phanwipa Wongphan

PW

Statistics

Publications

15

Citations

1.2K

H-Index

15

Active since

2020

Affiliations

Kasetsart University(Current)

Universidade de Vigo

Phanwipa Wongphan is an author at Kasetsart University specializing in materials science, food science, and agriculture.

Publications per year

2020–2024

15

Publications

15

Biodegradable Poly(Butylene Adipate-Co-Terephthalate) and Thermoplastic Starch-Blended TiO2 Nanocomposite Blown Films as Functional Active Packaging of Fresh Fruit

Danaya Phothisarattana, Phanwipa Wongphan, Khwanchat Promhuad et al. · Polymers · 2021 · 154 citations · Full text

Agriculture, Food Science, Materials Science +17

Characterization of starch, agar and maltodextrin blends for controlled dissolution of edible films

Phanwipa Wongphan, Nathdanai Harnkarnsujarit · International Journal of Biological Macromolecules · 2020 · 147 citations

Agriculture, Food Science, Materials Science +16

Morphology and permeability of bio-based poly(butylene adipate-co-terephthalate) (PBAT), poly(butylene succinate) (PBS) and linear low-density polyethylene (LLDPE) blend films control shelf-life of packaged bread

Nattinee Bumbudsanpharoke, Phanwipa Wongphan, Khwanchat Promhuad et al. · Food Control · 2021 · 147 citations

Natural Sciences, Materials Engineering, Materials Science +17

Blown film extrusion of PBAT/TPS/ZnO nanocomposites for shelf-life extension of meat packaging

Danaya Phothisarattana, Phanwipa Wongphan, Khwanchat Promhuad et al. · Colloids and Surfaces B Biointerfaces · 2022 · 132 citations

Agriculture, Materials Engineering, Materials Science +17

Effect of different modified starches on physical, morphological, thermomechanical, barrier and biodegradation properties of cassava starch and polybutylene adipate terephthalate blend film

Phanwipa Wongphan, Theeraphorn Panrong, Nathdanai Harnkarnsujarit · Food Packaging and Shelf Life · 2022 · 130 citations

Agriculture, Food Science, Materials Science +16

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