Benjamin Okoye

Understanding cassava varietal preferences through pairwise ranking of <i>gari‐eba</i> and <i>fufu</i> prepared by local farmer–processors

Béla Teeken, Afolabi Agbona, Abolore Bello et al. · International Journal of Food Science & Technology · 2020 · 48 citations · Full text

Agriculture, Agronomy, Crop Sciences +11

From cassava to gari: mapping of quality characteristics and end‐user preferences in Cameroon and Nigeria

Robert Ndjouenkeu, Franklin Ngoualem Kégah, Béla Teeken et al. · International Journal of Food Science & Technology · 2020 · 47 citations · Full text

Agriculture, Agronomy, Food Science +9

Beyond “Women's Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences

Béla Teeken, Elisabeth Garner, Afolabi Agbona et al. · Frontiers in Sustainable Food Systems · 2021 · 34 citations · Full text

Agriculture, Agricultural Economics, Food Science +17

Quality attributes of <i>fufu</i> in South‐East Nigeria: guide for cassava breeders

Ugo Chijioke, Tessy Madu, Benjamin Okoye et al. · International Journal of Food Science & Technology · 2020 · 27 citations · Full text

Agriculture, Food Science, Plant Breeding +14

An Ordered Probit Model Analysis of Transaction Costs and Market Participation by Small-Holder Cassava Farmers in South-Eastern Nigeria

Benjamin Okoye, CE Onyenweaku, O.O Ukoha · Munich Personal RePEc Archive (Ludwig Maximilian University of Munich) · 2010 · 18 citations

Agriculture, Agricultural Economics, Economics +17