Concepedia

Samuel Almeida Brito

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Publications

1

Citations

13

H-Index

1

Active since

2020

Affiliations

Universidade Federal do Ceará(Current)

Samuel Almeida Brito is an author at Universidade Federal do Ceará specializing in agriculture, agar hydrocolloid, and sensory characteristics.

ORCID

Publications per year

2020–2020

1

Publications

1

Sensory characteristics of structured guava (Psidium guajava): comparison of optimized descriptive profile, cata and sensory acceptance methods

Juliana Nascimento da Costa, Samuel Almeida Brito, Amanda Rodrigues Leal et al. · Food Science and Technology · 2020 · 13 citations · Full text

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