Concepedia
Statistics
Publications
10
Citations
870
H-Index
Active since
1999
Affiliations
Cargill (United States)(Current)
University of Illinois Urbana-Champaign
Coca Cola (United States)
Virginia Clinical Research
Meridien Research
Amy C. Boileau is an author at Cargill (United States) specializing in nutritional sciences, pharmacokinetics, and life sciences.
Publications per year
1999–2023
Cis-Lycopene Is More Bioavailable Than Trans-Lycopene In Vitro and In Vivo in Lymph-Cannulated Ferrets
Amy C. Boileau, N. R. Merchen, Katherine Wasson et al. · Journal of Nutrition · 1999 · 305 citations
Pharmacy, Pharmacokinetics, Bioavailability +3
Chronic consumption of rebaudioside A, a steviol glycoside, in men and women with type 2 diabetes mellitus
Kevin C. Maki, Leslie L. Curry, Matthew S. Reeves et al. · Food and Chemical Toxicology · 2008 · 155 citations
Medicine, Endocrinology, Pharmacology +10
Pharmacokinetics of rebaudioside A and stevioside after single oral doses in healthy men
Amanda J. Wheeler, Amy C. Boileau, Petra Winkler et al. · Food and Chemical Toxicology · 2008 · 125 citations
Pharmacy, Pharmacokinetics, Pharmacology +5
Protection against diet-induced obesity and obesity- related insulin resistance in Group 1B PLA<sub>2</sub>-deficient mice
Kevin W. Huggins, Amy C. Boileau, David Y. Hui · American Journal of Physiology-Endocrinology and Metabolism · 2002 · 104 citations
Life Sciences, Biochemistry, Endocrinology +16
The hemodynamic effects of rebaudioside A in healthy adults with normal and low-normal blood pressure
Kevin C. Maki, Leslie L. Curry, M. C. Carakostas et al. · Food and Chemical Toxicology · 2008 · 68 citations
Medicine, Cardiology, Pharmacology +14
1–5 of 10