Azumi Yoshida

Proliferation and differentiation of primary bovine myoblasts using <i>Chlorella vulgaris</i> extract for sustainable production of cultured meat

Yuta Okamoto, Yuji Haraguchi, Azumi Yoshida et al. · Biotechnology Progress · 2022 · 60 citations

Engineering, Cultured Meat, Meat Quality +20

Production of scaffold-free cell-based meat using cell sheet technology

Ryu-ichiro Tanaka, Katsuhisa Sakaguchi, Azumi Yoshida et al. · npj Science of Food · 2022 · 59 citations · Full text

Harvest of quality-controlled bovine myogenic cells and biomimetic bovine muscle tissue engineering for sustainable meat production

Hironobu Takahashi, Azumi Yoshida, Kumiko Yamanaka et al. · Biomaterials · 2022 · 46 citations · Full text

Tissue Engineering, Engineering, Biomimetic Materials +21

Generation of a large-scale vascular bed for the in vitro creation of three-dimensional cardiac tissue

Akitoshi Inui, Hidekazu Sekine, Kazunori Sano et al. · Regenerative Therapy · 2019 · 19 citations · Full text

Development of appropriate fatty acid formulations to raise the contractility of constructed myocardial tissues

Azumi Yoshida, Waki Sekine, Jun Homma et al. · Regenerative Therapy · 2022 · 10 citations · Full text