Concepedia

Asmaliza Abd Ghani

AA

Statistics

Publications

3

Citations

84

H-Index

3

Active since

2016

Affiliations

Kagawa University(Current)

Sultan Zainal Abidin University

Ehime University

Kyoto University of Advanced Science

Kyoto University

Asmaliza Abd Ghani is an author at Kagawa University specializing in food engineering, mechanical engineering, and food processing.

ORCID

Top concepts

Publications per year

2016–2017

3

Publications

3

Effect of different dextrose equivalents of maltodextrin on oxidation stability in encapsulated fish oil by spray drying

Asmaliza Abd Ghani, Sae Adachi, Hirokazu Shiga et al. · Bioscience Biotechnology and Biochemistry · 2017 · 47 citations · Full text

Effects of oil-droplet diameter on the stability of squalene oil in spray-dried powder

Asmaliza Abd Ghani, Keisuke Matsumura, Atsuki Yamauchi et al. · Drying Technology · 2016 · 20 citations

, , +10

Effects of Oil-Droplet Diameter and Dextrose Equivalent of Maltodextrin on the Surface-Oil Ratio of Microencapsulated Fish Oil by Spray Drying

Asmaliza Abd Ghani, Sae Adachi, Kohei Sato et al. · JOURNAL OF CHEMICAL ENGINEERING OF JAPAN · 2017 · 17 citations

, , +13

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