Ginnae Ahn

Evaluation of anti-inflammatory effect of fucoxanthin isolated from brown algae in lipopolysaccharide-stimulated RAW 264.7 macrophages

Soo‐Jin Heo, Weon‐Jong Yoon, Kil‐Nam Kim et al. · Food and Chemical Toxicology · 2010 · 357 citations

Life Sciences, Biochemistry, Immunology +13

Fucoxanthin inhibits the inflammatory response by suppressing the activation of NF-κB and MAPKs in lipopolysaccharide-induced RAW 264.7 macrophages

Kil‐Nam Kim, Soo‐Jin Heo, Weon‐Jong Yoon et al. · European Journal of Pharmacology · 2010 · 303 citations

Life Sciences, Immunology, Pharmacology +14

Antioxidant activities of phlorotannins purified from Ecklonia cava on free radical scavenging using ESR and H2O2-mediated DNA damage

Ginnae Ahn, Kil‐Nam Kim, Seon‐Heui Cha et al. · European Food Research and Technology · 2006 · 280 citations

Life Sciences, Biochemistry, Botany +15

Fucoxanthin induces apoptosis in human leukemia HL-60 cells through a ROS-mediated Bcl-xL pathway

Kil‐Nam Kim, Soo‐Jin Heo, Sung‐Myung Kang et al. · Toxicology in Vitro · 2010 · 211 citations

Life Sciences, Cell Biology, Oncology +13

Anti-inflammatory activity of a sulfated polysaccharide isolated from an enzymatic digest of brown seaweed<i>Sargassum horneri</i>in RAW 264.7 cells

K. K. Asanka Sanjeewa, Ilekuttige Priyan Shanura Fernando, Eun‐A Kim et al. · Nutrition Research and Practice · 2017 · 168 citations · Full text

Life Sciences, Biochemistry, Food Science +15