Concepedia

Rúbia Mariana da Silva

RM

1

Publications

29

Citations

1

H-Index

2022

Active since

Affiliations

Ghent University(Current)

Rúbia Mariana da Silva is an author at Ghent University specializing in lipid chemistry, food chemistry, and food preservatives.

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Publications per year

2022–2022

1

Publications

1

Phospholipase cocktail: A new degumming technique for crude soybean oil

Rafaela Menezes dos Passos, Rúbia Mariana da Silva, Paula Virginia de Almeida Pontes et al. · LWT · 2022 · 29 citations · Full text

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