Chris Anagnostopoulos

Author

Benaki Phytopathological Institute ORCID

Also Known As

Anagnostopoulos, Chris, Anagnostopoulos, Christos, C. Anagnostopoulos, C. J. Anagnostopoulos, C.J. Anagnostopoulos, Ch. ANAGNOSTOPOULOS, Ch. Anagnostopoulos, Chris Anagnostopoulos, Chris J. Anagnostopoulos, Christos Anagnostopoulos

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

Benaki Phytopathological Institute National Institute for Public Health and the Environment Agricultural University of Athens Agricultural Research Center Federal Institute for Risk Assessment

About

Chris Anagnostopoulos is an author at Benaki Phytopathological Institute specializing in medicine, toxicology, and food safety.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	11	11	638
2	Health Sciences	8	8	278
3	Engineering	7	7	273
4	Public Health	5	5	320
5	Allergy	2	2	239

Chris Anagnostopoulos

Publications

Citations

H-Index

Page 1

	Year	Citations
Pesticide residues in honeybees, honey and bee pollen by LC–MS/MS screening: Reported death incidents in honeybees Konstantinos M. Kasiotis, Chris Anagnostopoulos, Pelagia Anastasiadou, The Science of The Total Environment AllergyPesticide-residue AnalysisDeath IncidentsPesticide ResistanceEntomology	2014	227
Development and validation of an easy multiresidue method for the determination of multiclass pesticide residues using GC–MS/MS and LC–MS/MS in olive oil and olives Chris Anagnostopoulos, George E. Miliadis Talanta Environmental ChemistryResidue (Chemistry)EngineeringPesticide-residue AnalysisEasy Multiresidue Method	2013	114
Multi-residue analysis of pesticides, plant hormones, veterinary drugs and mycotoxins using HILIC chromatography – MS/MS in various food matrices Georgios P. Danezis, Chris Anagnostopoulos, Konstantinos Liapis, Analytica Chimica Acta Veterinary DrugsHealth SciencesPesticide-residue AnalysisMedicineMycotoxin Formation	2016	104
Pesticides residues in milks and feedstuff of farm animals drawn from Greece Eleni Tsiplakou, Chris Anagnostopoulos, Konstantinos Liapis, Chemosphere Residue (Chemistry)EngineeringPesticide-residue AnalysisAnimal ScienceAgricultural Economics	2010	69
Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx 2 Objective 3: European database of processing factors for pesticides in food Rebekka Scholz, Gerda van Donkersgoed, Michael Herrmann, EFSA Supporting Publications	2018	61
Bentonite binders in the presence of mycotoxins: Results of in vitro preliminary tests and an in vivo broiler trial Athanasios C. Pappas, Eleni Tsiplakou, Maria Georgiadou, Applied Clay Science Bentonite BindersMedicineMycotoxin FormationVitro Preliminary TestsToxicology	2014	52
Determination of mycotoxins in feedstuffs and ruminant׳s milk using an easy and simple LC–MS/MS multiresidue method Eleni Tsiplakou, Chris Anagnostopoulos, Konstantinos Liapis, Talanta Food SafetyAnimal NutritionAnimal ScienceBioanalysisMedicine	2014	52
Selecting mixtures on the basis of dietary exposure and hazard data: application to pesticide exposure in the European population in relation to steatosis Amélie Crépet, Marie Vanacker, Corinne Sprong, International Journal of Hygiene and Environmental Health NutritionHealth SciencesPesticide-residue AnalysisDietary ExposureFood Toxicology	2018	41
Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx 2 Rebekka Scholz, Michael Herrmann, Arno Kittelmann, EFSA Supporting Publications	2018	27
Effect of wheat species (Triticum aestivum vs T. spelta), farming system (organic vs conventional) and flour type (wholegrain vs white) on composition of wheat flour – Results of a retail survey in the UK and Germany – 3. Pesticide residue content Juan Wang, Gultakin Hasanalieva, Liza Wood, Food Chemistry X	2020	26

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