Concepedia
Statistics
Publications
3
Citations
58
H-Index
Active since
2017
Affiliations
Universiti Putra Malaysia(Current)
University of Nottingham Malaysia Campus
Malaysian Agricultural Research and Development Institute
University of Peradeniya
Xiamen University Malaysia
Kam Heng Ng is an author at Universiti Putra Malaysia specializing in food chemistry, agriculture, and bioactive food components.
Publications per year
2017–2018
In vitro characterization and in vivo toxicity, antioxidant and immunomodulatory effect of fermented foods; Xeniji™
Noraisyah Zulkawi, Kam Heng Ng, Rizi Zamberi et al. · BMC Complementary and Alternative Medicine · 2017 · 30 citations · Full text
Agriculture, Food Science, Toxicology +16
Antihyperglycemic and anti-inflammatory effects of fermented food paste in high-fat diet and streptozotocin-challenged mice
Noraisyah Zulkawi, Kam Heng Ng, Nur Rizi Zamberi et al. · Drug Design Development and Therapy · 2018 · 15 citations · Full text
Agriculture, Nutrition, Nutritional Sciences +17
The in vivo hepato-recovery effects of the polyphenol-rich fermented food Xeniji™ on ethanol-induced liver damage
Noraisyah Zulkawi, Kam Heng Ng, Rizi Zamberi et al. · RSC Advances · 2017 · 13 citations · Full text
Veterinary Medicine, Food Science, Nutritional Sciences +10
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