Concepedia

My Le Quach

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Publications

2

Citations

94

H-Index

2

Active since

1998

Affiliations

University of Auckland(Current)

My Le Quach is an author at University of Auckland specializing in food science, whey proteins, and whey protein concentrates.

Publications per year

1998–2001

2

Publications

2

Cell wall compositions of raw and cooked corms of taro (Colocasia esculenta)

My Le Quach, Laurence D. Melton, Philip J. Harris et al. · Journal of the Science of Food and Agriculture · 2001 · 50 citations

, , +17

Headspace sampling of whey protein concentrate solutions using solid-phase microextraction

My Le Quach, Xiao Dong Chen, Ralph J. Stevenson · Food Research International · 1998 · 44 citations

, , +15

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