Andreea Ioana Radu

Surface-enhanced Raman spectroscopy (SERS) in food analytics: Detection of vitamins B2 and B12 in cereals

Andreea Ioana Radu, Maria Kuellmer, Bernd Giese et al. · Talanta · 2016 · 76 citations

Food Chemistry, Nutrition, Food Analytics +14

Mesoscopically Bi-continuous Ag–Au Hybrid Nanosponges with Tunable Plasmon Resonances as Bottom-Up Substrates for Surface-Enhanced Raman Spectroscopy

Yong Yan, Andreea Ioana Radu, Wenye Rao et al. · Chemistry of Materials · 2016 · 49 citations

Engineering, Metal Nanoparticles, Surface-enhanced Raman Scattering +20

Toward food analytics: fast estimation of lycopene and β-carotene content in tomatoes based on surface enhanced Raman spectroscopy (SERS)

Andreea Ioana Radu, Oleg Ryabchykov, Thomas Bocklitz et al. · The Analyst · 2016 · 35 citations · Full text

Behavior of gold nanoparticles in a titania aerogel matrix: Photocatalytic activity assessment and structure investigations

Zsolt Pap, Andreea Ioana Radu, Izabella J. Hidi et al. · CHINESE JOURNAL OF CATALYSIS (CHINESE VERSION) · 2013 · 20 citations

Materials Science, Engineering, Metal Nanoparticles +10

HD DVD substrates for surface enhanced Raman spectroscopy analysis: fabrication, theoretical predictions and practical performance

Andreea Ioana Radu, Yera Ussembayev, Martin Jahn et al. · RSC Advances · 2016 · 15 citations · Full text

Engineering, Surface-enhanced Raman Scattering, Optical Properties +17