Concepedia

Si Hu

SH

1

Publications

98

Citations

1

H-Index

2020

Active since

Affiliations

North Carolina Agricultural and Technical State University(Current)

Si Hu is an author at North Carolina Agricultural and Technical State University specializing in food chemistry, food technology, and health sciences.

Top concepts

Publications per year

2020–2020

1

Publications

1

Effects of drying methods on non-volatile taste components of Stropharia rugoso-annulata mushrooms

Si Hu, Xi Feng, Wen Huang et al. · LWT · 2020 · 98 citations

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