Yang-Cheng Kuo

Production of optically pure l -lactic acid from lignocellulosic hydrolysate by using a newly isolated and d -lactate dehydrogenase gene-deficient Lactobacillus paracasei strain

Yang-Cheng Kuo, Shuo‐Fu Yuan, Chun-An Wang et al. · Bioresource Technology · 2015 · 88 citations

Biosynthesis, Biomanufacturing, Food Fermentation +9

Characterization of putative class II bacteriocins identified from a non-bacteriocin-producing strain Lactobacillus casei ATCC 334

Yang-Cheng Kuo, Cheng-Feng Liu, Jhao-Fen Lin et al. · Applied Microbiology and Biotechnology · 2012 · 37 citations

Antimicrobial Susceptibility, Antibiotics, Lactic Acid Bacteria +8

Production of optically pure <scp>l</scp>(+)-lactic acid from waste plywood chips using an isolated thermotolerant <i>Enterococcus faecalis</i> SI at a pilot scale

Shuo‐Fu Yuan, Teng-Chieh Hsu, Chun-An Wang et al. · Journal of Industrial Microbiology & Biotechnology · 2018 · 35 citations

Green conversion of 5‐hydroxymethylfurfural to furan‐2,5‐dicarboxylic acid by heterogeneous expression of 5‐hydroxymethylfurfural oxidase in <i>Pseudomonas putida</i> S12

Chih‐Ting Hsu, Yang-Cheng Kuo, Yu‐Cheng Liu et al. · Microbial Biotechnology · 2020 · 31 citations · Full text

Stable integration and expression of heterologous genes in several lactobacilli using an integration vector constructed from the integrase and attP sequences of phage ΦAT3 isolated from Lactobacillus casei ATCC 393

Chao-Fen Lin, Ta-Chun Lo, Yang-Cheng Kuo et al. · Applied Microbiology and Biotechnology · 2012 · 12 citations

Medicine, Phage Biology, Stable Integration +10