Concepedia

Author

Elisabetta Occhino

Universitat Politècnica de València

Also Known As

Elisabetta Occhino

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Publications

42

Citations

1

H-Index

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Concepts

All Affiliations

Universitat Politècnica de València
EO

About

Elisabetta Occhino is an author at Universitat Politècnica de València specializing in food technology, food processing, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Health Sciences

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Materials Science

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Food Processing

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4

Food Quality

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Food Chemistry

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Elisabetta Occhino

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1

Publications

42

Citations

1

H-Index

YearCitations

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