Antonella Lascala

Bergamot polyphenol fraction prevents nonalcoholic fatty liver disease via stimulation of lipophagy in cafeteria diet-induced rat model of metabolic syndrome

Maddalena Parafati, Antonella Lascala, Valeria Maria Morittu et al. · The Journal of Nutritional Biochemistry · 2015 · 112 citations

Obesity, Metabolic Syndrome, Biochemistry +11

Parkinsonian toxin-induced oxidative stress inhibits basal autophagy in astrocytes via NQO2/quinone oxidoreductase 2: Implications for neuroprotection

Elżbieta Janda, Antonella Lascala, Cristina Carresi et al. · Autophagy · 2015 · 96 citations · Full text

Mitophagy, Cell Death, Redox Biology +18

Molecular mechanisms of lipid- and glucose-lowering activities of bergamot flavonoids

Elżbieta Janda, Antonella Lascala, Concetta Martino et al. · PharmaNutrition · 2016 · 50 citations

Bergamot Flavonoids, Biochemistry, Medicine +6

Bergamot Polyphenols Boost Therapeutic Effects of the Diet on Non-Alcoholic Steatohepatitis (NASH) Induced by “Junk Food”: Evidence for Anti-Inflammatory Activity

Maddalena Parafati, Antonella Lascala, Daniele La Russa et al. · Nutrients · 2018 · 45 citations · Full text

Analysis of proautophagic activities of Citrus flavonoids in liver cells reveals the superiority of a natural polyphenol mixture over pure flavones

Antonella Lascala, Concetta Martino, Maddalena Parafati et al. · The Journal of Nutritional Biochemistry · 2018 · 36 citations

Hepatology, Biochemistry, Citrus Flavonoids +10