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Li Wang

LW

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Publications

1

Citations

50

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1

Active since

2023

Affiliations

Zhejiang Gongshang University(Current)

Li Wang is an author at Zhejiang Gongshang University specializing in food chemistry, food engineering, and chemical engineering.

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Publications per year

2023–2023

1

Publications

1

Fabrication and characterization of O/W emulsion stabilized by Octenyl Succinic Anhydride (OSA) modified resistant starch

Li Wang, Suping Zhu, Yong Chen et al. · Food Hydrocolloids · 2023 · 50 citations

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