Concepedia

Karema Y. Misef

KY

1

Publications

36

Citations

1

H-Index

2013

Active since

Affiliations

Hashemite University(Current)

Karema Y. Misef is an author at Hashemite University specializing in food chemistry, analytical chemistry, and chemical engineering.

Top concepts

ChemistryEngineeringFood ChemistryCarbon NanotubesAnalytical ChemistryChemical Engineering

Publications per year

2013–2013

1

Publications

1

Development of a new method for determination of aluminum (Al) in Jordanian foods and drinks: Solid phase extraction and adsorption of Al3+-d-mannitol on carbon nanotubes

Jamal A. Sweileh, Karema Y. Misef, Amjad H. El‐Sheikh et al. · Journal of Food Composition and Analysis · 2013 · 36 citations

Food Chemistry, Extractive Metallurgy, Chemical Engineering +8

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