Concepedia

Sotiria Gaspari

SG

Statistics

Publications

4

Citations

125

H-Index

4

Active since

2020

Affiliations

KU Leuven(Current)

Technological University Dublin

Sotiria Gaspari is an author at KU Leuven specializing in food microbiology, food science, and microbial food safety.

Publications per year

2020–2024

4

Publications

4

Assessing the individual microbial inhibitory capacity of different sugars against pathogens commonly found in food systems

Luke Mizzi, Daniele Maniscalco, Sotiria Gaspari et al. · Letters in Applied Microbiology · 2020 · 71 citations · Full text

Agriculture, Food Science, Microbiology +16

Effect of gastric pH and bile acids on the survival of Listeria monocytogenes and Salmonella Typhimurium during simulated gastrointestinal digestion

Theodora Akritidou, Simen Akkermans, Sotiria Gaspari et al. · Innovative Food Science & Emerging Technologies · 2022 · 28 citations · Full text

Agriculture, Food Science, Microbiology +15

Gut microbiota of the small intestine as an antimicrobial barrier against foodborne pathogens: Impact of diet on the survival of S. Typhimurium and L. monocytogenes during in vitro digestion

Theodora Akritidou, Simen Akkermans, Cindy Smet et al. · Food Research International · 2023 · 16 citations · Full text

Life Sciences, Food Science, Microbiology +17

Interference of gastrointestinal barriers with antibiotic susceptibility of foodborne pathogens: an in vitro case study of ciprofloxacin and tetracycline against Salmonella enterica and Listeria monocytogenes

Sotiria Gaspari, Simen Akkermans, Theodora Akritidou et al. · Food Research International · 2024 · 10 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +17

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