Jun-Ichiro Morita

Biochemical and functional characteristics of myosin from red and white muscles of chicken as influenced by nutritional stress.

Ali Asghar, Jun-Ichiro Morita, Kunihiko Samejima et al. · Agricultural and Biological Chemistry · 1984 · 67 citations · Full text

Muscle Function, Cytoskeleton, Meat Quality +22

Morphological and Physicochemical Changes in the Myosin Molecules Induced by Hydrostatic Pressure1

Yuko Yoshida, Jun-Ichiro Morita, Tsutomu Yasui · The Journal of Biochemistry · 1994 · 58 citations

Heat-induced gelation of myosin from leg and breast muscles of chicken.

Jun-Ichiro Morita, Il-Shin Choe, Katsuhiro Yamamoto et al. · Agricultural and Biological Chemistry · 1987 · 57 citations · Full text

Animal Physiology, Mechanobiology, Muscle Function +15

Identification of the sequence of the regulatory light chain required for the phosphorylation-dependent regulation of actomyosin.

Mitsuo Ikebe, Jun-Ichiro Morita · Journal of Biological Chemistry · 1991 · 31 citations · Full text

Molecular Regulation, Molecular Biology, Cytoskeleton +22

Exchange of the fluorescence-labeled 20,000-dalton light chain of smooth muscle myosin

Jun-Ichiro Morita, Reiji Takashi, Mitsuo Ikebe · Biochemistry · 1991 · 29 citations