Luan Gabriel Techi Diniz

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Active since

2021

Affiliations

Universidade Federal da Fronteira Sul(Current)

Luan Gabriel Techi Diniz is an author at Universidade Federal da Fronteira Sul specializing in fermentation engineering, food science, and agriculture.

ORCID

Publications per year

2021–2024

Publications

Development of fermented beverage with water kefir in water-soluble coconut extract (Cocos nucifera L.) with inulin addition

Vanessa Alves, Thamarys Scapini, Aline Frumi Camargo et al. · LWT · 2021 · 71 citations

Agriculture, Biotechnology, Food Science +17

Study and characterization of a product based on a vegetable extract of quinoa fermented with water kefir grains

Flávia Leticia Sanches, Cláudia Moreira Santa Catharina Weis, Giovanna Camile Vaz Gonçalves et al. · World Journal of Microbiology and Biotechnology · 2024 · 10 citations

Agriculture, Biotechnology, Food Science +11

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