Statistics
Publications
1
Citations
10
H-Index
1
Active since
2013
A. Pirvu is an author specializing in agriculture, food chemistry, and chemistry.
Publications per year
2013–2013
1
1
The mineral content of different coffee brands.
I. Gogoaşă, A. Pirvu, L. M. Alda et al. · Journal of horticulture, forestry and biotechnology · 2013 · 10 citations
Agriculture, Chemistry, Food Science +10
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