Concepedia

Julia Mariano Caju de Oliveira

JM

Statistics

Publications

2

Citations

54

H-Index

2

Active since

2021

Affiliations

Universidade Federal da Paraíba(Current)

Julia Mariano Caju de Oliveira is an author at Universidade Federal da Paraíba specializing in proteins in foods, agriculture, and food science.

ORCID

Publications per year

2021–2022

2

Publications

2

Identification of bioactive peptides released from in vitro gastrointestinal digestion of yam proteins (Dioscorea cayennensis)

Edilza Silva do Nascimento, Katya Anaya, Julia Mariano Caju de Oliveira et al. · Food Research International · 2021 · 38 citations · Full text

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Characterization of goat whey proteins and their bioactivity and toxicity assay

Maria Isabel Ferreira Campos, Paula Perazzo de Souza Barbosa, Laura Junqueira de Camargo et al. · Food Bioscience · 2022 · 16 citations

, , +10

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