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Jungeng Sun

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1

Publications

41

Citations

1

H-Index

2021

Active since

Affiliations

Henan University of Science and Technology(Current)

Jungeng Sun is an author at Henan University of Science and Technology specializing in food chemistry, health sciences, and food technology.

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Publications per year

2021–2021

1

Publications

1

Influence of konjac glucomannan on thermal and microscopic properties of frozen wheat gluten, glutenin and gliadin

Jinying Guo, Yijie He, Jiaojiao Liu et al. · Innovative Food Science & Emerging Technologies · 2021 · 41 citations

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