Concepedia

Marek Adamski

MA

Statistics

Publications

50

Citations

1K

H-Index

19

Active since

2005

Affiliations

Bydgoszcz University of Science and Technology(Current)

AGH University of Krakow

University of Life Sciences in Poznań

Wrocław University of Environmental and Life Sciences

National Research Institute of Animal Production

Marek Adamski is an author at Bydgoszcz University of Science and Technology specializing in agriculture, animal sciences, and poultry science.

ORCID

Publications per year

2005–2023

50

Publications

50

Egg quality depending on the diet with different sources of protein and age of the hens

Emilia Kowalska, Joanna Kucharska-Gaca, Joanna Kuźniacka et al. · Scientific Reports · 2021 · 69 citations · Full text

, , +17

Characteristics of performance traits and the quality of meat and fat in Polish oat geese

Mateusz Buzała, Marek Adamski, B. Janicki · World s Poultry Science Journal · 2014 · 53 citations

, , +15

Growth Performance and Carcass Quality in Broiler Chickens Fed on Legume Seeds and Rapeseed Meal

Jakub Biesek, Joanna Kuźniacka, Mirosław Banaszak et al. · Animals · 2020 · 50 citations · Full text

, , +17

The effect of various protein sources in goose diets on meat quality, fatty acid composition, and cholesterol and collagen content in breast muscles

Jakub Biesek, Joanna Kuźniacka, Mirosław Banaszak et al. · Poultry Science · 2020 · 44 citations · Full text

, , +17

Meat quality traits and fatty acid composition of breast muscles from ducks fed with yellow lupin

Mirosław Banaszak, Joanna Kuźniacka, Jakub Biesek et al. · animal · 2020 · 41 citations · Full text

, , +17

1–5 of 50