Concepedia

E. R. Sherwin

ER

Statistics

Publications

8

Citations

599

H-Index

8

Active since

1958

Affiliations

Eastman Chemical Company (United States)(Current)

Kodak (United States)

Carestream (United States)

Eastman Chemical Company (Germany)

E. R. Sherwin is an author at Eastman Chemical Company (United States) specializing in food chemistry, oxidative stress, and medicine.

Top concepts

Food ChemistryOxidative StressMedicineHealthNutritionPharmacologyFood SafetyMetabolismBioanalysisBiochemistry

Publications per year

1958–1978

8

Publications

8

Oxidation and antioxidants in fat and oil processing

E. R. Sherwin · Journal of the American Oil Chemists Society · 1978 · 293 citations

Food Chemistry, Nutrition, Biochemistry +12

Antioxidants for vegetable oils

E. R. Sherwin · Journal of the American Oil Chemists Society · 1976 · 126 citations

Food Chemistry, Nutrition, Polyphenolics +8

Antioxidants for food fats and oils

E. R. Sherwin · Journal of the American Oil Chemists Society · 1972 · 61 citations

Food Chemistry, Nutrition, Oil Antioxidants +11

Studies on antioxidant treatments of crude vegetable oils

E. R. Sherwin, B. M. Luckadoo · Journal of the American Oil Chemists Society · 1970 · 41 citations

Food Chemistry, Food Bioactive Compound, Antioxidant Treatments +7

Investigation of antioxidants for polyunsaturated edible oils

J. W. Thompson, E. R. Sherwin · Journal of the American Oil Chemists Society · 1966 · 28 citations

Food Chemistry, Nutrition, Food Preservatives +12

Rows per page

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