Concepedia

J. P. Zamorano

JP

9

Publications

336

Citations

9

H-Index

1994

Active since

Affiliations

Consejo Superior de Investigaciones Científicas(Current)

Institute of Agrifood Research and Technology

Andalusian Institute of Agricultural and Fisheries Research and Training

J. P. Zamorano is an author at Consejo Superior de Investigaciones Científicas specializing in engineering, plant physiology, and botany.

Top concepts

EngineeringBotanyBiologyNatural SciencesPlant PhysiologyBiochemistryAgricultural EconomicsMedicineBiosynthesisFood Storage

Publications per year

1994–2022

9

Publications

9

Effect of heat and cold treatments on respiratory metabolism and shelf-life of sweet cherry, type picota cv “Ambrunés”

Rafael Alique, J. P. Zamorano, M. Martínez et al. · Postharvest Biology and Technology · 2004 · 85 citations

Nutrition, Sweet Cherry, Shelf Life +10

Characterisation and tissue distribution of polyphenol oxidase of deepwater pink shrimp (Parapenaeus longirostris)

J. P. Zamorano, Óscar Martínez‐Álvarez, P. Montero et al. · Food Chemistry · 2008 · 79 citations

Marine Biotechnology, Engineering, Deepwater Pink Shrimp +9

Melanosis inhibition and 4-hexylresorcinol residual levels in deepwater pink shrimp (Parapenaeus longirostris) following various treatments

P. Montero, Óscar Martínez‐Álvarez, J. P. Zamorano et al. · European Food Research and Technology · 2005 · 39 citations

Biology, Marine Biotechnology, Engineering +11

Tolerance of Cherimoya (Annona cherimola Mill.) to Cold Storage

Rafael Alique, J. P. Zamorano, Ma Luisa Calvo et al. · Journal of the American Society for Horticultural Science · 1994 · 34 citations · Full text

Biology, Ethylene Production, Ethylene Synthesis +13

Polygalacturonase, cellulase and invertase activities during cherimoya fruit ripening

Jesùs Sànchez, J. P. Zamorano, Rafael Alique · The Journal of Horticultural Science and Biotechnology · 1998 · 25 citations

Plant Physiology, Engineering, Botany +17

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