Panitee Suwanamornlert

Poly(lactic acid)/poly(butylene-succinate-co-adipate) (PLA/PBSA) blend films containing thymol as alternative to synthetic preservatives for active packaging of bread

Panitee Suwanamornlert, Noppadon Kerddonfag, Amporn Sane et al. · Food Packaging and Shelf Life · 2020 · 109 citations

Materials Science, Synthetic Preservatives, Edible Film +6

Antifungal activity of plant-derived compounds and their synergism against major postharvest pathogens of longan fruit in vitro

Panitee Suwanamornlert, S. Sangchote, Wannee Chinsirikul et al. · International Journal of Food Microbiology · 2018 · 39 citations

Antifungal Agent, Antifungal Activity, Medicine +6

Antifungal Activity of Propyl Disulfide from Neem (Azadirachta indica) in Vapor and Agar Diffusion Assays against Anthracnose Pathogens (Colletotrichum gloeosporioides and Colletotrichum acutatum) in Mango Fruit

Muhammad Rafiullah Khan, Vanee Chonhenchob, Chongxing Huang et al. · Microorganisms · 2021 · 32 citations · Full text

Application of lignin nanoparticles in polybutylene succinate based antifungal packaging for extending the shelf life of bread

Nyein Chan Moe, Angel Jr Basbasan, Charinee Winotapun et al. · Food Packaging and Shelf Life · 2023 · 29 citations

Food Chemistry, Chemical Engineering, Polybutylene Succinate +9

Quality and biochemical changes of longan (<i>Dimocarpus longan</i> Lour cv. Daw) fruit under different controlled atmosphere conditions

Muhammad Rafiullah Khan, Panitee Suwanamornlert, Pattarin Leelaphiwat et al. · International Journal of Food Science & Technology · 2017 · 16 citations

Engineering, Botany, Agricultural Economics +16