Concepedia

Su Hong Ko

SH

3

Publications

131

Citations

3

H-Index

2008

Active since

Affiliations

Pukyong National University(Current)

Su Hong Ko is an author at Pukyong National University specializing in micronutrients, metabolism, and nutrition.

Top concepts

Publications per year

2008–2011

3

Publications

3

Preliminary Study of the Optimum Dietary Ascorbic Acid Level in Sea Cucumber, <i>Apostichopus japonicus</i> (Selenka)

Okorie Eme Okorie, Su Hong Ko, Sugeun Go et al. · Journal of the World Aquaculture Society · 2008 · 65 citations

, , +15

Preliminary Study of the Optimum Dietary Riboflavin Level in Sea Cucumber, <i>Apostichopus japonicus</i> (Selenka)

Okorie E. Okorie, Su Hong Ko, Sugeun Go et al. · Journal of the World Aquaculture Society · 2011 · 52 citations

, , +13

Preliminary Study of the Dietary α‐Tocopherol Requirement in Sea Cucumber, <i>Apostichopus japonicus</i>

Su Hong Ko, Sugeun Go, Okorie Eme Okorie et al. · Journal of the World Aquaculture Society · 2009 · 14 citations

, , +18

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