Nuohan Wang

Recent advances in the separation and purification of lactic acid from fermentation broth

Chenglong Li, Ming Gao, Wenbin Zhu et al. · Process Biochemistry · 2021 · 92 citations

Food Fermentation, Biochemistry, Separation Science +12

RETRACTED ARTICLE: Genome-wide identification and characterization of TALE superfamily genes in cotton reveals their functions in regulating secondary cell wall biosynthesis

Qiang Ma, Nuohan Wang, Pengbo Hao et al. · BMC Plant Biology · 2019 · 57 citations · Full text

Lactic acid production from co-fermentation of food waste and spent mushroom substance with Aspergillus niger cellulase

Xiaoyu Ma, Ming Gao, Nuohan Wang et al. · Bioresource Technology · 2021 · 57 citations

Food Fermentation, In Vitro Fermentation, Aspergillus Niger Cellulase +7

Genome-wide association study of the oil content in upland cotton (Gossypium hirsutum L.) and identification of GhPRXR1, a candidate gene for a stable QTLqOC-Dt5-1

Jianjiang Ma, Ji Liu, Wenfeng Pei et al. · Plant Science · 2019 · 56 citations

Biology, Genome-wide Association Study, Plant Genetics +13

A genome-wide analysis of the lysophosphatidate acyltransferase (LPAAT) gene family in cotton: organization, expression, sequence variation, and association with seed oil content and fiber quality

Nuohan Wang, Jianjiang Ma, Wenfeng Pei et al. · BMC Genomics · 2017 · 41 citations · Full text