Statistics
Publications
8
Citations
263
H-Index
8
Active since
1990
Affiliations
Yoshiko Hibi is an author at Nagoya University specializing in medicine, pediatrics, and cereal science.
Publications per year
1990–2017
8
8
Effect of lipids on the retrogradation of cooked rice.
Yoshiko Hibi, Shinichi Kitamura, T. Kuge · 1990 · 56 citations
1–5 of 8