1
Publications
95
Citations
1
H-Index
2016
Active since
Affiliations
Paulo Roberto Salvador is an author at Brazilian Agricultural Research Corporation specializing in food chemistry, food quality, and food technology.
Top concepts
HealthNutritionFood SafetyFood QualityFood ChemistryFood TechnologyBiomanufacturingAgricultural Economics
Publications per year
2016–2016
1
1
Rows per page
1–1 of 1