Waldomiro Borges Neto

Random forest as one-class classifier and infrared spectroscopy for food adulteration detection

Felipe Bachion de Santana, Waldomiro Borges Neto, Ronei J. Poppi · Food Chemistry · 2019 · 190 citations

Hyperspectral Imaging, Precision Agriculture, Engineering +13

Degradation of caffeine by photo-Fenton process: Optimization of treatment conditions using experimental design

Alam G. Trovó, Tatiane F.S. Silva, Oswaldo Gomes et al. · Chemosphere · 2012 · 104 citations

Optimization of fipronil degradation by heterogeneous photocatalysis: Identification of transformation products and toxicity assessment

Oswaldo Gomes Júnior, Waldomiro Borges Neto, Antônio E.H. Machado et al. · Water Research · 2016 · 63 citations

Fipronil Degradation, Chemical Engineering, Engineering +7

Liquid–Liquid Equilibrium Data for Reactional Systems of Ethanolysis at 298.3 K

Marcelo Lanza, Waldomiro Borges Neto, Eduardo Augusto Caldas Batista et al. · Journal of Chemical & Engineering Data · 2007 · 56 citations

Chemical Kinetics, Engineering, Liquid–liquid Equilibrium Data +24

Determination of apparent reducing sugars, moisture and acidity in honey by attenuated total reflectance-Fourier transform infrared spectrometry

Luiz Carlos Moutinho Pataca, Waldomiro Borges Neto, María Cristina Marcucci et al. · Talanta · 2006 · 56 citations

Food Chemistry, Engineering, Infrared Spectroscopy +4